Beverages:

• Partial sugar reduction (4°Brix and 6°Brix) in rtd orange juice drinks
• Partial sugar reduction (5°Brix) in lemon tea powder soft drinks
• 50% sugar reduction in Cola carbonated soft drink

Dairy:

• Partial sugar reduction (50% less added sugar from 7% to 3.5%) in low fat strawberry flavored yogurt

Cereals:

• Partial sugar reduction from 9g to 6g per serving 

• Partial sugar reduction from 12g to 9g per serving
 

Desserts:

• Sucrose-free lemon sorbets and vanilla ice cream